Cowboy Burger
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Wine Varietal: White Merlot
Ingredients
2 LBS LEAN GROUND CHUCK
1/2 CUP CHOPPED GREEN CHILIS
1/2 CUP CHOPPED ONIONS
DASH SALT AND PEPPER
1 CUP SUTTER HOME (PLUS A SIP)
SLICED TOMATOES
LETTUCE LEAVES
MUSTARD
MAYO
KETSUP
Instructions
FOR THE BEST GRILLED COWBOY BURGER..START WITH GROUND CHUCK, ADD CHOPPED GREEN CHILIS AND CHOPPED ONIONS. ADD A CUP OF SUTTER HOME AND PUT A GLASS FULL ON THE SIDE..SALT AND PEPPER TO TASTE….COOK ON A GRILL OR IN A SKILLET…ADD SLICED TOMATO AND LETTUCE AND YOUR CHOICES OF MAYO, MUSTARD OR KETSUP…. WILL GO BACK FOR SECONDS….
